This is the season of citrus, and just about every corner of the U.S. has grapefruits, limes, lemons, tangerines and oranges.

Around the world, foods are eaten on New Year's Eve and New Year's Day that are auspicious and thought to bring prosperity for the coming year.

It's the morning after Thanksgiving. Bleary-eyed you stumble to the refrigerator to get some milk for your first cup of coffee.