Sushmita Sengupta , November 07, 2017 15:07 IST
Let us take a moment and acknowledge the dominance of potatos in Indian cooking; and while we are at it, let us also thank the Portuguese for introducing batata or potatoes to ...
Sushmita Sengupta , November 07, 2017 14:50 IST
Traditionally too, a glass of carrot juice has been deemed to be the magic potion for many health woes.Wondering which ones are the best source of nutrition? Here's the verdict.
Sushmita Sengupta , November 07, 2017 11:17 IST
Paper-thin and perfectly crisp dosas have gone from being a breakfast staple of the south to being one of the most loved dishes all across the subcontinent. These wafer-like crepes loaded with ...
Sushmita Sengupta , November 07, 2017 09:52 IST
For her part in Baahubali 2, Anushka Shetty was put on 45-minute specialized workout at the gym and a strictly monitored high protein diet.
NDTV Food Desk , November 07, 2017 09:45 IST
Anushka's love for playing varied roles also paves the way for her to push her fitness limit as well.
NDTV Food Desk , November 06, 2017 18:10 IST
While you've been brushing and flossing daily, you may have not known that certain foods can tint and tarnish our pearly whites. If you have been noticing some stains on your teeth ...
Shivangana Vasudeva , NDTV, November 06, 2017 17:41 IST
Chef Sanjeev Kapoor needs no introduction. His brilliant recipes and his infectious smile have made their way into our hearts and we were delighted to catch up with him during World Food ...
NDTV Food Desk , November 06, 2017 17:21 IST
Have you noticed how the whole house smells delicious when a tadka is in progress in the kitchen? The earthy aromas coming out of the kitchen usually come from a beautiful mix ...
Sushmita Sengupta , November 06, 2017 13:53 IST
Rasgulle ki sabzi is a dry, thick gravy made of chenna balls and goes best with any roti/chapatti/ naan or rice. While this dish is not widely available anymore, some smaller eateries ...
Sushmita Sengupta , November 06, 2017 13:28 IST
A piping hot Roomali roti or paratha, paired with tender and moist kebabs accompanied with freshly cut onions and green chillies, that's how a typical 'nashta' in every third Peshawari and Awadhi ...
Sushmita Sengupta , November 06, 2017 11:10 IST
The ever so versatile meat blends in with every preparation to give a delicious and wholesome experience each time. We've got you some of the most sizzling chicken recipes that is sure ...
Sarika Rana , November 05, 2017 11:12 IST
The well-toned physique that Virat proudly flaunts today is the result of immense hard work and perseverance.
NDTV Food Desk , November 05, 2017 00:06 IST
A new kind of egg dish is garnering many fans. Well, the dish in itself is not new but was popularized all over again through a video doing the rounds on social ...
Sarika Rana , November 04, 2017 18:13 IST
BBQ Ride India is a barbeque setup by two young brothers who initially started off with opening a food truck in Bangalore, but due to constraints like man power and parking issues ...
NDTV Food Desk , November 04, 2017 12:08 IST
As the Pinkathon Ambassador turns 52, we share his diet and fitness mantra
NDTV Food , November 03, 2017 19:58 IST
Here's a list of 10 wonderfully delicious and super healthy breakfast recipes in Hindi you could rotate in your eating plan.
NDTV Food , November 03, 2017 18:23 IST
Tabu, the star of many successful Bollywood films over the years celebrates her 47th birthday on 4th November, 2017. She recently appeared in the newest edition of the Golmaal series, a movie ...
Sarika Rana , November 03, 2017 18:18 IST
There are times, when guests come over and you don't know what to prepare, considering it's not dinner time yet. Well, we have got you covered and how! These interesting Indian snack ...
NDTV Food Desk , November 03, 2017 17:59 IST
NDTV Food went hopping by the Food Street and had a great time.
Anoothi Vishal , November 03, 2017 16:14 IST
Brand India is hardly alone in aligning itself with the mishmash. If there was a united nations of khichdis, many countries would be similarly represented by their one-pot rice dishes.