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Cucumber, Black Olive and Mint Salad: A chunky salad of cucumbers, cherry tomatoes, peppery mint leaves drizzled with a black olives sauce.
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A cooling watermelon salad with crumbled feta cheese and a handful of mint leaves. Very summery, very refreshing!
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Four Melon Salad with Canola Mint Chutney Pesto: The weekly winning recipe of the Guilt Free Contest. A chunky salad with refreshing melons drizzled with a sweet and minty dressing.
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Potato Salad with Cola Sauce: Potato salad with a twist. This one has some cola flavored BBQ sauce as a dressing ingredient.
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Why buy salad dressings off the rack that are full of preservatives? Preah Narang tosses up a quick carrot salad with raisins and almonds dressed in a black grape sauce.
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Chilled Indian Udon Noodle Salad: As refreshing as it can get, a chilled salad of udon noodles with an Indian twist of curry leaves, cashew nuts, mustard seeds, coriander and turmeric.
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Tired to cook up a meal ? You could probably go in for a Rice Salad which is hassle free and makes for a satisfying meal. Rice tossed with bell peppers, spring onions, tomatoes and drizzled with lemon, garlic and olive oil dressing.
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Caprese Salad with Pesto Sauce: Juicy tomato and mozzarella cheese salad with pesto sauce. Topped with the freshness of basil.
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An interesting and refreshing, Chicken Pasta Salad recipe. Fusilli, broccoli, cherry tomatoes and sweet corn tossed together and drizzled with a honey-soy dressing.
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Salad Nicoise, a french inspired salad with tuna, potatoes and egg with a light flavorsome dressing.
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Beet, Feta and Orange Salad: Seasoned beetroot and orange served with lettuce leaves, drenched in creamy yogurt dressing, crumbled feta, walnuts and herbs.
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Smoked Kidney Bean Salad: Kidney beans, cottage cheese and julienned vegetables in an olive oil and lemon juice dressing.
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Asian Sesame Chicken Salad: Chicken breast strips mingled with greens, dressing, almond, sesame seeds and asparagus.
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Greek Salad: Easy and healthy salad bowl of greens and feta cheese.
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Potato Salad: Boiled potatoes tossed in a yogurt-mayo dressing with herbs and spring onions.
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We love salads, come rain or shine. Toss in your favorites and conjure up a perfect mid-meal entrée.