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Baida Paav Recipe
Desi style French toast with green chillies and coriander.
- Total Cook Time 30 mins
- Prep Time 05 mins
- Cook Time 25 mins
- Recipe Servings2
- Easy
Ingredients of Baida Paav
- 2 eggs- slightly beaten
- 2 Tbsp milk
- Salt to taste
- Green chillies- finely chopped
- 2 Tbsp coriander leaves- finely chopped
- 1/4 tsp powdered black pepper
- 4 bread slices- crusts removed
- 4 tsp butter
- Slit green chillies or chopped coriander to garnish
How to Make Baida Paav
HideShow Media1.
Mix the eggs, milk, salt, green chillies, coriander and black pepper well together.
2.
Dip the bread slices into this mixture, turning to soak well.
3.
Heat a teaspoonful of butter in a non-stick pan.
4.
When the butter melts, lower the heat and place one slice over it, and turn at once. Let cook on both sides, till light brown and cooked through.
5.
Repeat with the rest of the slices.
6.
Serve hot accompanied with tomato sauce.
7.
NOTE:You can make this without spices and have it with honey too.