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Cluster Beans with Ginger and Citrus

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Cluster Beans with Ginger and Citrus

Cluster Beans with Ginger and Citrus

Chef

:Vicky Ratnani

Recipe Servings

:4

Recipe Cook Time

:15 Minutes
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Delicious assortment of cluster beans, olives, bell peppers and nuts with a host of delectable flavours.

Ingredients

  • 120 gms cluster beans blanched   

    30 gms spring onions, white part only  

    1 tsp ginger peeled and julienne   

    4 to 5 black olives pitted and chopped 

    1/2 each yellow bell pepper- julienne  

    1 green chilli julienne 

    1/2 each amla julienned/sliced  

    1 Tbsp walnuts/pinenuts   

    1 Tbsp olive oil   

    1/2 an orange

Method

In a very hot pan, stir fry all the ingredients except the nuts.

Season to taste.

Garnish with toasted chopped nuts and orange segments.

Key Ingredients: cluster beans, spring onion, ginger, olives, green chillies, bell pepper, indian gooseberry, walnuts, olive oil, orange, pine nuts


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