Mix lemon juice into the ground ingredients. Key Ingredients: cottage cheese
Marinate the paneer in this masala paste for half an hour.
Grill the paneer in a griller or pan-fry in a non-stick pan with very little oil.
Serve the paneer hariyali hot, garnished with coconut.
, green chillies
, black cardamom
, desiccated coconut
, coriander leaves
, black pepper
, rock salt