Cucumber Curd Rice: Want to eat light during summer? Try this refreshing and light cucumber curd rice recipe at home.
Millet curd rice is like the upgraded, health-conscious sibling of traditional curd rice - it's got the nutrition game on point and is surprisingly versatile!
While a typical plate of curd rice is enough to soothe your soul, we thought of perking it up with a splash of colours. Read on for details.
Sago curd rice is truly a delight to savour on summer days when you just don't want to cook in front of a hot gas stove.
If you're someone who is struggling to lose weight, make yourself a bowl of refreshing curd rice to make the most of its health benefits.
Having curd rice gives you such a sense of satisfaction, and contentment. It also makes one feel restful and sometimes sleepy too, especially if eaten in excess.
While the recipe of curd rice looks simple, there are some common mistakes that affect the taste and goodness of the food instantly.
Many homes throw in a lot of love and ingredients into their version of curd rice - from cashew nuts to pomegranates and green grapes, sprucing it up.
If you have mastered the art of getting the tadka right, you can be a pro at making curd rice.
While a typical plate of curd and rice seasoned with spices like mustard seeds and curry leaves is lip-smacking in itself, we thought of perking it up.