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Food

'Food' - 658 Recipe Result(s)

  • Butter Paneer

    A rich tomato and cashew based gravy with butter fried paneer chunks. Serve this dish of butter paneer with steamed rice or hot rotis!

  • Stuffed Bati

    Baati is a popular Rajasthani bread snack. In this recipe a paneer and spice stuffing is used. Traditionally you mash the baati then pour ghee, chutney and dal over it.

  • Lamb Momos with Sweet Chilli Sauce

    Make this all time favorite street food at home! Momos with a filling of lamb mince and mild spices. Served with a freshly made sauce that is sweet and spicy in one bite!

  • Spicy Creamy Kadai Chicken

    One of the classic Indian chicken curries is just a few steps away. Let juicy chicken chunks simmer in a spicy broth and finish off with a note of cream!

  • Dal Bafla

    Similar to Dal Bati, these ghee laden dough balls are immensely popular in Madhya Pradesh. They are first boiled and then baked before being crumbled and topped with dal.

  • Dahi Bhindi

    A quirky combination of bhindi and yogurt, healthy and absolutely delectable. A filling curry served best with rice and chappatis!

  • Radha Ballavi (Stuffed Puri)

    They're part of a typical Sunday breakfast in any Bengali's home. Killer lentil stuffed puris that are hot, round, fluffy and will surely make your day.

  • Punugulu

    Punugulu is a famoust street food from Andhra Pradesh made with idli or dosa batter. Onions, coriander leaves, yogurt, idli mixture mixed together to form a thick batter and deep fried till golden.

  • Aloo ka Paratha

    Mashed potatoes stuffed in flour dough along with chilies and coriander.

  • Balushahi

    Balushahi is an traditional North Indian flaky dessert made with maida and deep fried in ghee.

'Food' - 1000 Article Result(s)

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