A classic Italian dessert! Sponge fingers dipped in a coffee and liqueur mixture, layered with a cream cheese mixture.
A refreshing salad with tomatoes and bay leaves tossed in white vinegar and honey.
Country bread sliced and topped with different toppings. The evergreen tomato-basil and mushroom-garlic. The classic Italian starter.
A quintessential Italian snack topped with something particularly Indian. Bread slices topped with a tandoori chicken mix.
This is an Italian meat sauce known as ragÃ¹ alla bolognese in Italy. It's origin dates back to the 18th century in Bologna, Italy.
Penne Arrabbiata is a famous Italian recipe. Spicy tomato sauce, tender chicken chunks, aromatic herbs, penne (pasta) and lots of cheese come together in this delightful dish.
This classic Italian dessert is made from gelatine, cream. With the mild flavors of vanilla and coconut milk. Chilled and served with sliced mangoes.
A popular Italian preparation, hard-boiled eggs are filled with a foamy mix of egg yolk, mustard and mayo.
Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The Eggplant Parmigiana recipe is its earliest version.
Spread your love for seafood with this quick and easy recipe. Prawns cooked the Italian way with white wine, garlic, lime and olive oil.
Gelato, the Italian summer dessert, is undoubtedly a refreshing way to beat the heat with a range of flavours. So what makes it so creamy and soft, and different from ice cream?
Over 1,300 events -- from contests and conferences to tastings and thematic dinners -- in 105 countries, including India, are set to be the highlights of the week-long maiden edition of the 'First Week of ...
Here are our 10 best Italian recipes, from a dreamy tiramisu to an indulgent pasta carbonara.
We've listed the 10 best Italian restaurants in Delhi that promise a gourmet journey, bringing you a taste of Italy in the heart of the capital city.
Italian cuisine is not just about pizzas and pastas, it offers a wide range of food - from salads and spicy appetizers to soups and curries.Keen to try out other varieties, then visit Italia, an ...
Marcella Hazan, the Italian-born cookbook author who taught generations of Americans how to create simple, fresh Italian food, died Sunday. She was 89.Hazan died in the morning at her home in Florida, according to an ...
There are a few notions that are commonly associated with Italian cuisine that are far from the truth. It's about time these myths were debunked.
Here are our 10 best vegetarian Italian recipes. Let's embrace all the tried-and-true Italian comfort foods. Buon Appetito!
Ever since he came to India, Italian chef David Rocco has piled on 15 pounds (6.8 kg) thanks to spicy daals, delectable chicken tikkas and tongue-tingling biryanis. So impressed is he with the desi cuisine ...
Antipasti is not pasta, ravioli is quite different from risotto and fettuccini and farfalle are two distinct dishes.. Italian food, to many in India, may be synonymous with pizzas and pastas but the discerning Indian ...