On Travelling Diva, guest chef, Nadia Lim shares her recipe of lamb chops marinated and bake with olive oil, lime juice, anchovies, herbs, garlic. Served with sauteed prawns, sweet potatoes and spinach leaves.
On Travelling Diva, while cooking, eating and shopping in London, Ritu Dalmia shares her version of a BLT sandwich with eggs. BLT is a popular British tea time sandwich which stands for bacon, lettuce and tomatoes.
Kaiserschmarrn also known as the Emperors' Nonsense is a traditional Austrian dessert. It is a type of pancake made in butter. The pancake is split into several pieces while frying and sprinkled with icing sugar.