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Carla Capalbo

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Content by Carla Capalbo

    • In India, Remote Villages Hold Fast To Food Traditions

      Meghalaya's inaccessibility has helped preserve many traditional food customs, from rice growing to beekeeping.

    • Native Cultures Push For Sustainable Food Solutions

      Six hundred representatives of native communities around the world recently gathered in Shillong, northeastern India, for Indigenous Terra Madre (ITM), an event that helps forge a global network of indigenous peoples, activists and their supporters.

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