Here are 9 delicious recipes you have to try this May, from scrumptiously simple salads to a mouth-watering mousse. You'll love our quick and easy ideas, we promise.
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This "May" Be The Most Delicious Month of All
What's better than eating fresh seasonal food? Here's our pick of the summer's produce in vibrant salads, fruity desserts and light weeknight meals. Think: Watermelon, cucumber, mango, cherries, et al. Your taste buds are in for a treat, we promise.
Easy-to-follow and nothing short of spectacular, these Vietnamese Cold Spring Rolls will surely be one of the best things you eat this May. Spruce it up with a chilli and peanut sauce before serving.
A crisp meringue topped off with a splash of rum, cream and fresh seasonal fruits. Tried and tested, this is one of my favourite ways to cool down during the summer months.
ThreeSixtyDegrees, The Oberoi's Head Chef Augusto reveals their simply scrumptious Cucumber Sushi (Kapa Maki) recipe. Did we mention that it's downright divine?
This summer, indulge in an exotic sorbet made with rich flavors of watermelon and coconut, topped with a peppery papaya sauce with a drizzle of balsamic vinegar.
Warning: This cheesecake is so divine, you definitely won't stop at one slice. Smooth and creamy, with the sweetness of cherries - this cheesecake is sure to delight your senses.
Once you try this tangy and refreshing raita, you're sure to add it to your recipe repertoire. Garnish with cumin powder, red pepper, coriander leaves, and serve chilled.
Jumping on the calorie-conscious bandwagon this summer? Presenting: A guilt-free watermelon salad with crumbled feta cheese and a handful of mint leaves.