How to Make chettinad masala
1.Heat oil in a pan.
2.Add onions, garlic and ginger paste. Fry till they are cooked and onions turn light brown.
3.Add chicken chunks. Add a pinch of sugar. Mix well.
4.Add soy sauce, green chilly sauce, salt, pepper and capsicum. Toss.
5.Let the chicken cook (10-15 minutes).