How to Make Coconut and Beetroot Soup
1.Peel and roughly chop the beetroot followed by onion, chilli, and ginger roughly.
2.Heat coconut oil in a pan. Add onions, chillies, ginger and beetroot and sauté.
3.Add water and bring it to a boil, let it simmer for an hour.
4.Puree the contents, and put it back on the flame.
5.Add coconut milk, check for seasoning.
6.Serve piping hot and finish with coconut cream.