By: Dhanee Bawa
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Give your baking a makeover by following these amazing ways of decorating cakes or any other baked goodies:
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Roll out fondant and spread it across the cake's surface for a smooth, polished finish or cut out small shapes for decoration!
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Whether it's citrus slices or fresh berries, fruit adds a healthy, tangy flavour along with making the cake look pretty!
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Use piping bags with various nozzles to create borders or intricate designs on the cake or even textured patterns!
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Any sort of candy like lollipops and gummies give the cake varied textures and a crunchy bite!
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For a vibrant pop of colour, cover the cake with sprinkles. For a more shining, sparkling effect, use edible glitter!
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For more tips on baking, click here:
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