By: Neha Grover
Image Credit: Getty
Discover 5 delicious ways to preserve mango and enjoy the flavour all year round. These recipes ensure you'll never miss your favourite fruit again!
Image Credit: Getty
Aam Papad is a sweet and tangy mango snack. Blend mango pulp with sugar and salt, spread thin, and dry for a delightful treat.
Image Credit: Getty
Experience the perfect blend of sweet and spicy with Mango Jam. Boil raw mangoes, mash them into pulp, and mix with jaggery, cumin, and chilli.
Image Credit: Getty
Mango Pickle adds zest to any meal. Its tangy, spicy flavour makes it a must-have accompaniment for every Indian dining experience.
Image Credit: Getty
Enhance your meals with sweet and savoury Mango Chutney. Easy to make, it pairs beautifully with bread or parathas for a satisfying meal.
Image Credit: Getty
Blend mango with vinegar for a tangy twist that preserves freshness. Perfect for enhancing snacks and appetizers alike.
Image Credit: Getty
Complete Mango Recipes Here:
Image Credit:Getty