5 Diverse Dishes From A Single Coconut

By: Jigyasa Kakwani

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A single coconut is full of incredible layers and elements - each of which can be used to craft a variety of wonderful dishes. Here are some ideas for you to try:

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1. Coconut Water Lemonade

Coconut water can make refreshing drinks like coconut water lemonade with lemon juice and sugar. You can also mix it with pineapple juice.

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2. Coconut Milk Curry

Coconut milk adds a creamy and refreshing flavour to curries. You can use it for both vegetarian and non-vegetarian curries.

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3. Coconut Flakes Laddoos

Dry coconut flakes are a great ingredient for making sweets. One easy and beloved recipe is coconut laddoos made with condensed milk.

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4. Tender Coconut Ice Cream

Coconut meat or malai is soft and tender, as the name suggests. Use it to make a tasty and tropical-vibe ice cream.

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5. Coconut Shell Idli

Coconut shell is not edible but still can be used as a natural and beautiful container for steaming idlis. Do try!

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For more interesting coconut recipes, click below:

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