5 Easy Maharashtrian Vegetable Recipes

By: Toshita Sahni

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Maharashtrian cuisine has some fantastic main course options, brimming with flavour and wholesomeness. We especially recommend the various bhaji (vegetable) recipes.

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If you're looking for Maharashtrian recipes for your next lunch or dinner, we've got your back. Here are 5 vegetable dishes you must try.

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1. Zunka

This simple Maharashtrian dish is made using besan, onions, curry leaves, and spices. Enjoy it with bhakri for the best taste.

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2. Bharli Vangi

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This traditional Maharashtrian recipe features brinjals stuffed with a flavourful mixture. The vegetable is cooked further to bring out the aromas.

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3. Batata Bhaji

Who can say no to yummy batata (potato) bhaji? The Maharashtrian version is quite easy to make. It pairs well with hot puris and soft chapatis.

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4. Pav Bhaji

Bring the irresistible taste of street food home by opting for masaledar pav bhaji. Don't forget to use lots of butter to top the bhaji and drench the pav!

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5. Takatla Palak

Want a dish with spinach? This Maharashtrian recipe will not let you down. Here, the veggie is cooked with chana dal, besan, buttermilk and spices.

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Maharashtrian recipes

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