By: Somdatta Saha
Image Credit: Getty
Image Credit: Getty
French toast for breakfast can never go wrong. It's wholesome, delicious and super easy to make. Hence, we thought of sharing with you some tips to master the art of making it.
Opt for slices of bread with sturdy crust and soft interior. Classic choices include stale white, brown, and French bread.
Image Credit: Getty
Image Credit: Getty
Whisk together eggs, milk, a pinch of salt, and a dash of vanilla extract. Also, consider adding a pinch of cinnamon or nutmeg.
Image Credit: Getty
Dip bread into custard mix, allowing both sides to soak evenly. However, make sure not to overdo it to avoid a mushy texture.
Image Credit: Getty
Heat a non-stick skillet or griddle over medium heat to sizzle when the bread hits the surface, but not so hot that it burns quickly.
Image Credit: Getty
Garnish it well and serve immediately. Drizzle maple syrup, powdered sugar, fresh fruits, or any other ingredient of your choice.
Image Credit: Getty
FInd different
French Toast recipes
here
Image Credit:Getty