By: Jigyasa Kikwani
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Using a gas stove isn't just about cooking. It also requires regular maintenance. Knowing how to handle it properly can help you avoid any kitchen disasters.
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Once you're done cooking, always check that every burner is off. Don't leave the stove unattended and don't ignore it if it's not lighting up right away.
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Food particles and grease can clog the burner and lead to potential gas leaks. A quick wipe with a damp cloth after every use can save you a lot of hassle.
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Anything that can catch fire should not be near your gas stove. This includes plastic bags, wooden spoons, towels, and medicines.
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Don't wear loose-fitting clothes or flowy dupattas while cooking. They might seem harmless, but they can easily brush against the flame.
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Place your pots and pans correctly on the stove. If your pot has handles, position them to the side so you don't accidentally knock it over.
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Click below for more kitchen safety tips:
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