By: Payal
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We all love cheesy white sauce in pasta or other dishes. But here we have some ideas to make the white sauce without cheese. Try these healthy swaps.
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You can use cauliflower to make a healthy sauce. Simply chop it into small florets, puree & add them to make the white sauce super creamy & thick.
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Instead of cheese, you can use milk to make a creamy sauce. But it is important to cook it longer so that milk becomes thick & gives creamy texture.
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Soak some cashews, add them to a blender and make a smooth paste. Use this to thicken the white sauce without the addition of cheese.
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Pureed mushrooms can help thicken the sauce and also give a nice flavour to the dish.
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Just boil some potatoes, mash or puree them in a blender. Add this paste to your white sauce.
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