By: Vaishali Kapila
Image Credit: Unsplash
South Indian cuisine boats a wide variety of mutton curries. Here are some of the best ones you should know about and try for your next lunch or dinner meal.
Image Credit: Unsplash
Hailing from Hyderabad, this meat curry is made with juicy mutton, chana dal, and a host of spices. It will capture your heart with the first bite.
Image Credit: Unsplash
Gongura mutton curry has a distinct sour taste derived from sorrel leaves. Top it with a crackling tadka and enjoy it with steamed rice.
Image Credit: Unsplash
This curry has succulent chunks of mutton simmered in delicate southern flavours of coconut milk, curry leaves and cinnamon.
Image Credit: Unsplash
Another mutton curry you must try is haleem. This rich and delectable mutton curry is slow-cooked for hours and garnished with fried onions.
Image Credit: Unsplash
Also known as black curry, this exotic curry is loved for its distinct taste and colour. The ghee-laden gravy enhances the flavour of the mutton.
Image Credit: Unsplash
For more delicious South Indian recipes
Image Credit: Unsplash