By: Nikita Nikhil
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Easy to make and delicious, chocolate mug cake is our go-to dessert when we are short on time. It is made with pantry staples and is beginner-friendly. Here are 5 steps to make it.
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Take a mug and add flour, refined sugar, unsweetened cocoa powder, baking powder, and a dash of salt. Mix all the dry ingredients well.
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Now add milk and butter to dry ingredients and mix until the batter is smooth and lump-less. Add chocolate chips for extra flavour.
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Place the mug in the microwave and bake the cake for at least 2 minutes. Start with 1 minute and check for doneness with a toothpick.
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Carefully remove the mug cake from the microwave and let it cool. The cake will continue to cook slightly after it cools down as well.
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Top your chocolate mug cake with whipped cream, ice cream and chocolate syrup to enhance its flavour. Once done, dig right into your mug cake.
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For more quick mug cake recipes, click here:
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