By: Somdatta Saha
Ghee rice, a South Indian favourite, blends soft rice with rich ghee and crunchy nuts.
Here are some easy tips that will help you make ghee rice perfectly every single time.
While people use different types of rice, basmati rice provides a fluffy texture and yields the best result.
Image Credit: Pexels
Soaking helps remove excess starch from the rice and prevents it from sticking together.
Image Credit: Pexels
Desi ghee is a great option. Please make sure to add enough chopped almonds and cashew nuts.
Image Credit: Pexels
If you want your ghee rice to be soft and fluffy, always keep the flame low to medium while cooking.
Image Credit: Pexels
Some of the best garnishing options include toasted nuts, coconut shavings, fried onions and fresh coriander leaves.
For detailed South Indian ghee rice recipe