By: Nikita Nikhil
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Butter is a versatile kitchen item used in many dishes. But it tastes amazing only when fresh. Wondering how to do it? Read on to learn 5 ways to store and keep butter fresh.
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When you keep the butter in the open, it gets oxidised. This affects its taste and texture. Instead refrigerate it to reduce the oxidation process.
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Keep butter away from sunlight as it could lead to bacterial growth. Even if you store it on a kitchen slab, keep it in a cool, dry place.
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Do not wrap your butter in aluminium foil even if it seems convenient. Aluminium foil speeds up the oxidation process and can make it rancid.
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You can find several airtight containers for butter. These can protect butter from heat, air and other things that can lead to bacterial growth.
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Use the paper which comes with butter to keep it wrapped. It will preserve the taste of the butter and keep it fresh for long.
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