6 Foods To Boost Immunity During Changing Season

By: Jigyasa Kakwani

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With the changing season, many people catch infections. Those with stronger immunity may maintain good health. As per Harvard Health, a healthy immune system needs regular nourishment. 

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Scientists have long recognized that malnourished people are more vulnerable to infections. Here are 6 foods to boost your immunity as shared by Nutritionist Lovneet Batra:

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1. Moong sprouts

Sprouts are rich in antioxidants that help improve the body's defence against diseases and bacteria.

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2. Yoghurt

The 'good bacteria' in fermented probiotics and natural sources like yoghurt support and strengthen your immunity.

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3. Garlic

A natural chemical ingredient called allicin in garlic has amazing antibacterial and anti-fungal properties.

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4. Papaya 

A healthy gut is essential for good immunity. Papaya improves digestion due to its high fibre content and enzyme papain.

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5. Vitamin C-rich foods

Foods like orange, amla, bell pepper, tomato, and cruciferous vegetables are rich in vitamin C and help boost immunity.

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6. Drumstick

High on vitamin C and antioxidants, drumstick helps to combat the common cold, and flu and stave off several common infections.

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Click below for immunity-boosting drink recipes.

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