By: Payal
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We've all faced the dilemma of leftover food sitting in our fridge. But why waste when you can turn yesterday's dinner into today's delicious breakfast?
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Here's how to hack your leftovers into morning masterpieces!
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Turn that leftover rice into tacos! Just mix it up with roasted veggies like carrots and corn. Stuff it all into a taco shell or wrap it in a roti
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Transform them into savoury rolls! Roast up some onions, tomatoes, & your choice of veggies. Wrap them in your rotis & voila - a portable breakfast roll.
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Mix it into your paratha dough along with spices like salt, pepper, and more. Roll out and cook as usual for parathas that pack a flavorful punch.
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Give your idlis a fiery makeover! Heat up some ghee or oil and toss in onions, mustard seeds, ginger, green chillies, and tomatoes.
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From aloo gobi to paneer, stuff it into parathas for a breakfast that's both hearty & satisfying. It's a classic combo that never fails to impress!
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Simply break them into pieces, chill overnight, and serve with a spicy tomato sauce. It's crunchy, spicy, and totally irresistible!
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