Macarons are available in every flavor. And when they're done right, they're like little bites of heaven melting in your mouth
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Mille Feuille consists of three layers of puff pastry, alternating with two layers of pastry cream, and is dusted with powdered sugar on top
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There are few things in life as satisfying as cracking the caramel layer of a Crème Brûlée with the back of your spoon. This french delicacy is a burst of flavours
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Éclairs are mostly preferred in chocolate and coffee flavors, but nowadays they come in flavors like raspberry, strawberries etc
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Crepes are super fun to eat, and you can accommodate them with fillings like Nutella, strawberries and cream, or maple syrup
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Meringue Pie is a refreshing, sweet, and slightly less tangy than its American counterpart but just as good
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Madeleines are simple yet addictive, and you can stray from the traditional recipe to create different flavors