By: Somdatta
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Summer fruits are super hydrating. Here are our favourite summer coolers, made with the ones available in India.
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Made with raw mango, mint leaves, roasted cumin, black salt, sugar and ice, this drink has a soothing effect on our palate.
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Phalsa, or black currant, sharbat is made with lemon, sugar, mint and ice and adds a perfect balance of sweet and sour on your palate.
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This sweet-tart fruit drink also includes the goodness of imli in it. It is tasty, refreshing and hydrating.
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Made with bael (or wood apple), this drink is healthy, fulfilling and can benefit our gut health in multiple ways.
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One of the most popular kokum-based recipes is kokum sharbat. It is flavourful and cools you in no time.
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For more such summer recipes
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