By: Jigyasa Kakwani
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If you love charcuterie boards, you have got to try the latest food trend - butter boards. These look fantastic and work great as an appetizer at parties.
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A large board is smeared with butter and topped with herbs and veggies for a simple yet fancy appetizer. Let's learn how to make one.
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Take a clean, large board and cover it with a thick layer of softened butter.
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If you use unsalted butter then sprinkle some salt over the butter. Also, add some citrus zest to add more flavour.
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Time for toppings! Add your favourite herbs, finely chopped veggies, ground spices, toasted nuts, chilli oil and honey.
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Serve your custom butter board with crusty warm bread and crackers. Enjoy!
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For Tips To Make Chocolate Charcuterie Board, Click Here
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