By: Jigyasa Kakwani
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Blue tea is a herbal infusion made with water and dry petals of Butterfly pea flowers.
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Blue tea is rich in antioxidants that scavenge free radicals, helping boost overall health. Here is how to make blue tea.
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Place the butterfly pea flowers or tea bag in a cup and add boiling water.
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Let it sit for 5 minutes or until the water turns blue.
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Sweeten the tea with sugar or honey if you want. You can also flavour with mint, ginger, lemongrass, or cinnamon.
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Add lemon juice if you want a tangy flavour. This will change the tea's colour to violet.
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For a refreshing iced blue tea for summer, let the tea cool and add crushed ice.
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For More Blue Tea Benefits, Click Here
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