By: Nikita Nikhil
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Irresistible and tasty, chicken popcorn is loved by kids and adults alike. These bite-sized delights are perfect snacks for parties. Here's how you can make them at home.
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To make chicken popcorn, you need chicken breast, buttermilk, salt, black pepper, red chilli powder, garlic powder, flour, breadcrumbs, an egg, and oil.
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Cut chicken breasts into bite-sized pieces. Marinate them for 30 minutes in 1 cup of buttermilk, 1 tsp salt, 1 tsp black pepper, and 1 tsp chilli powder.
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In a bowl, mix 1 cup flour, 1 tsp garlic powder, 1 tsp salt, and 1 tsp red chilli powder. In another bowl, beat 1 egg. In a third bowl, take breadcrumbs.
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Dip each marinated chicken piece in the flour mixture, then in the beaten egg, and finally in the breadcrumbs. Make sure each piece is coated well.
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In a pan, heat some oil. Fry the coated chicken pieces in batches until they are golden brown to perfection. Fry for about 5 minutes and serve hot.
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For more chicken snack recipes, click here:
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