By: Payal
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While we can't control the outdoor heat, we can keep our kitchens cool and breezy. Here are some tips to keep your kitchen during summer.
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Kadha is a traditional beverage made with a mix of herbs and spices. Simply boil water, then add herbs and spices to extract their beneficial properties.
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The herbs and whole spices are packed with anti-inflammatory properties, which help to boost your immunity and fight common cold, cough, and seasonal flu.
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2 tsp black tea leaves
2 cups water
Bay leaves
1/2 tbsp carom seeds
2 Black peppercorns
2 Cloves
Green cardamom
1 tbsp ginger, grated
1 inch turmeric root
1 tbsp lemon juice
Honey
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Take a pan and start heating water on high heat.
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Once the water starts boiling, add the black tea leaves and all ingredients except lime juice and honey.
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Keep it covered for a minute. Strain the kadha into teacups and add lime juice.
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Lastly, add honey to taste, give it a swirl, and serve.
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For More Kadha Recipes Click Here:
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