By: Toshita Sahni
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Potato (aloo) is a versatile vegetable that is used in many traditional recipes from different parts of India. From crispy snacks to regal curries, it has a lip-smacking range.
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If you're looking for beloved regional dishes, we've got you covered! Here's a handpicked collection of South Indian potato recipes that you can easily make at home.
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Infused with coconut milk, this aloo gravy is a satisfying dish you'll want to make again and again. Pair it with flaky parottas or soft appams.
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This South Indian potato curry is a delightful mix of sweet, spicy and tangy. Try it once and it may just become your new favourite.
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In this aloo dish, baby potatoes are cooked with onions and tomatoes and flavoured with an amazing Chettinad masala. It is also known as urlai roast.
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This yummy mashed potato dish is a classic sabzi preparation that can be eaten with rotis or puris. It can also function as the stuffing for masala dosas.
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Aloo Bonda is a popular South Indian snack made by coating spiced mashed potato balls with besan batter and deep-frying them to golden perfection.
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For the full list of South Indian potato recipes
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