By: Payal
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New to cooking and want to make chicken curry? No worries! Here are some simple tips to help you cook a tasty chicken curry.
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After washing the chicken, let it drain in a strainer. This helps avoid oil splatters when you cook.
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Have all your spices and ingredients ready and laid out on the counter. It makes cooking easier.
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Once your onions turn golden, add ginger and garlic paste. This gives your curry a great flavour.
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Fry the chicken pieces to get rid of any raw smell. This makes your curry taste better.
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You can use ghee, oil, or both for your chicken curry. It's up to you.
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You can make chicken curry in a pan or a pressure cooker. If using a pressure cooker, just let it whistle twice.
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