Udaipur's 7 Iconic Foods You Can't Miss

By: Niharika Khurana

Image: Unsplash

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Exploring Udaipur? Don't just admire the lakes—dive into its food! These 7 local delights bring out the true flavours of the City of Lakes.

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Masala Papad at Roop Ji Nasta Centre

A crispy, golden papad topped with spicy potato filling and sweet kadhi—this local favourite is a flavour bomb you can't miss! 

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Image: Instagram/thespicespell

Parathas at Sai Baba
Paratha Centre

Thick, ghee-laden parathas stuffed with spicy fillings, served with butter, daal, and pickle—pure comfort food perfection! 

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Hing Kachori at Paliwal Restaurant

Flaky, deep-fried kachoris stuffed with spicy moong dal and fragrant hing, served with tangy chutneys. A crunchy delight! 

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Image: Instagram/thatbhukkadmom

Dal Bati Churma at Dhabalogy

The iconic Rajasthani dish—crispy wheat batis drenched in ghee, served with flavourful dal and sweet, nutty churma. A must for foodies! 

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Image: Instagram/foody_yogiji

Pohe at Jagdish Shri Restaurant

Soft, fluffy poha mixed with mustard seeds, fennel, and sev, topped with spicy boondi and fresh onions. Light, zesty, and irresistible! 

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Cold Coffee at Sai
Sagar Coffee

Creamy, chilled coffee with ice cream and chocolate, served with a stunning lake view at Fateh Sagar—refreshing and Insta-worthy! 

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Rabdi Malpua at Shyam Misthan Bhandar

Crispy-edged malpuas soaked in thick, creamy rabdi—sweet, rich, and utterly indulgent! This fusion dessert is just perfect for Holi!

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Image: Instagram/supriyagupta902

To know about best restaurants in Udaipur,
click below:

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