By: Jigyasa Kakwani
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An intimate, invite-only dining experience often hosted at a chef's home or a private venue. Meals are curated for a small group.
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Strangers share stories, bond over food, and build a sense of community at the table.
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Chefs favour supper clubs for the freedom they offer. Seasonal ingredients, experimental dishes, and personal style shine.
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Each course often includes a backstory-whether about the produce, family traditions, or travel.
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Some hosts intentionally curate the guest list. Expect engaging conversations with like-minded people, all over a plated meal.
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Urban diners seek meaningful and immersive food experiences. Eating at a stranger's home feels personal and leaves behind lasting memories.
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From Delhi to Bengaluru, intimate dining experiences are on the rise. Home chefs and restaurateurs are inviting people into their homes.
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Follow chefs and hosts on Instagram, join food communities, or message supper club organisers directly.
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Click below to learn about more of the latest food trends
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