By: Vaishali Kapila
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Did you run out of baking powder and wondering how to save your recipe? Don't worry, there are plenty of ingredients that will produce almost the same results.
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You can replace baking powder with yoghurt in your recipe. For 1 tsp of baking powder, mix 1/2 cup of yoghurt with 1/4 tsp of baking soda.
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The acidity level of buttermilk makes it a great substitute for baking powder. It causes the baked good to rise, giving you similar results.
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Did you know you could use vinegar in place of baking powder? When mixed with baking soda, it has the same impact as baking powder.
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Lemon juice is high in citric acid, making it a great substitute for baking powder. Mix 1/2 tsp of lemon juice with 1/4 tsp of baking soda.
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Another wonderful substitute for baking powder is cream of tartar. It contains the same acid found in baking powder.
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For more such baking hacks
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