By: Somdatta Saha
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South Indian cuisine is always comforting. It offers you a range of dishes to savour at any time of the day. Here, we got you South Indian meal ideas to try for a soothing lunch.
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It is a tangy rice dish, made with chana and urad dal, infused with the flavours of tamarind pulp. Pair with achar and papad and rejoice.
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Avial is a traditional dish from Kerala, where drumsticks, potatoes and carrots are cooked in coconut oil. It is served with red rice.
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This simple and delicious dish is usually made in Tamil Nadu during the summer season, using ripe mangoes. It's best served with rice.
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Also called thayir sadam, it's a classic South Indian rice dish, made with curd and a tadka of mustard seeds, curry leaves et al.
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Usually served with appam, this South Indian dish is a wholesome combination of vegetables, cooked in flavourful coconut milk.
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For classic South Indian snack recipes
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