By: Jigyasa Kakwani
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Durga Puja festivities are in full swing. Devotees honour Goddess Durga's victory over demon Mahishasura, signifying the triumph of good over evil.
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Feasting is an important element of Durga puja festivities and many delicious sweets are offered to the Goddess. Take a look:
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Roshogolla or rasgullas are prepared at home during Durga Puja, offered to the goddess and shared with family.
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Mishti Doi is a popular sweet Bengali yoghur and is integral to Durga Puja bhog and celebration.
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Sweet and milky khoya dumplings, stuffed with tiny rasgullas, make this delectable Bengali sweet.
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This rich and creamy Bengali sweet is a must for Durga Puja festivities. You can also try variations like chocolate or mango sandesh.
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This sweet dish is quite similar to jalebi but has a distinct brown colour as it is charred at a different temperature.
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For foods to enjoy in Durga Puja pandals, click here
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