By: Vaishali Kapila
Image Credit: Unsplash
There's nothing quite like biting into a perfectly grilled sandwich. However, making one at home can be challenging. If you struggle, here are some tips to help you perfect it.
Image Credit: Pexels
Always use bread slices that are broader and offer a medium thickness. This will ensure your grilled sandwich turns out perfectly.
Image Credit: Pexels
Before grilling the sandwich, brush a generous amount of butter on the outer crust. This adds richness and crispness.
Image Credit: Pexels
Avoid adding too many toppings, as this can make the sandwich fall apart once you bite into it. Stick to a maximum of 3 to 4 toppings.
Image Credit: Unsplash
Pay attention to how you layer the sandwich. Start with the sauce, followed by any protein, then the cheese, and finish with the veggies.
Image Credit: Unsplash
You should allow the sandwich to rest for 5-10 minutes before cutting it. This will make it easier to cut and create less mess.
Image Credit: Unsplash
For delicious sandwich recipes
Image Credit: Unsplash