By: Payal
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Soya chaap looks like meat but is vegetarian! You can whip up a curry or snack using this versatile ingredient. Here are some recipes that'll make your dinner party a hit.
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Malai Chaap is the creamy goodness you never knew you needed! You'll often spot it on restaurant menus, and perfect for a party.
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Are you a roll fan? Then you've got to try a soya chaap roll! It's a fun twist on the classic that'll satisfy your hunger in no time.
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Who doesn't love tandoori dishes? Give this spicy tandoori soya chaap a shot! It's coated in a zesty mix of spices and cooked to perfection in a tandoor.
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If you're craving something with an Indo-Chinese flair, Chilli Chaap is your go-to. Just boil the soya chaap, toss it in some sauces and spices.
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Imagine soya chaap drenched in a sweet and tangy seasoning, then cooked and wrapped in a roti with delicious fillings.
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