By: Niharika Khurana
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Want to impress your guests? Learn how to cut fruits into unique shapes and designs for a fresh twist on your snacks and presentations!
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Slice fruits thinly and layer them in a spiral pattern to create beautiful flower shapes. These add colour and flair to any fruit platter or dessert.
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Use a small star-shaped cutter to shape fruits like watermelon, kiwi, and apples into stars. These whimsical slices are perfect for fruit salads and kids' snacks.
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Carve intricate designs like flowers or animals from melons or pineapples. This technique transforms fruit into a stunning centrepiece for any gathering.
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Cut fruits into cubes or rounds and arrange them in a rainbow pattern on skewers. These make a vibrant, healthy snack or a fun party treat.
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Use a heart-shaped cutter to create charming fruit slices. These are great for breakfast, snacks, or as a sweet surprise in lunchboxes.
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Cut fruits like watermelon or cantaloupe into cubes or triangles for a modern, geometric look. These shapes are easy to arrange and give a sleek, stylish presentation.
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For steps to make animal-themed toast, click below:
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