By: Vaishali Kapila
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Hyderabadi cuisine boasts a diverse range of flavourful dishes. If you wish to explore the cuisine, here are some popular dishes that you should definitely try.
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Hyderabadi biryani is a must-try for biryani lovers. It features half-boiled rice layered with fried onions, mutton, and mint, which are slow-cooked.
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Haleem is an authentic Hyderabadi mutton stew cooked in a melange of spices. Made with lentils and broken wheat, it's a delight to indulge in.
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If you love chicken, this Hyderabadi dum ka murgh will have your heart. Packed with a myriad of flavours, pair it with roti for a great meal.
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This egg curry is prepared in a rich, creamy sauce featuring peanuts, tamarind, and sesame. It makes for a stellar dish to serve at dinners.
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If you're a vegetarian, you have to try Hyderabadi baingan. To make it, brinjals are simmered in a flavourful gravy and garnished with coriander.
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Lukhmi is the Hyderabadi version of a classic samosa. It is usually triangular, with a flaky crust stuffed with keema or aloo fillings.
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For the full list of Hyderabadi recipes
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