6 Traditional Lunch Recipes That Are Staples In Indian Kitchens

By: Payal

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In the afternoon, we want something tasty and quick to prepare. Today, we are sharing some main recipes that can be prepared for lunch. Check out these lunch recipes.

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Masala Bhindi

Masala bhindi is a classic dish that holds a special place in Indian households. Bhindi is tossed with an aromatic blend of spices like aamchoor, jeera and saunf powder.

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Allahabad Ki Tehri

This one-pot rice meal is unique to the rich state of Uttar Pradesh. It's aromatic, made with a lot of bright vegetables, fiery masalas and topped with desi ghee. Cook for lunch accompanied with curd.

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Paneer Bhurji

Paneer bhurji is a quick and easy recipe which is perfect for lunch. It only takes 15 minutes to cook. Pair it with paratha or roti for a wholesome meal.

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Masala Vegetable Khichdi

Khichdi is a one-pot dish, which is light and healthy too. Just take a pressure cooker and put all the ingredients one by one. Let it cook for 3 to 4 whistles.

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Lemon Rice

South Indian lemon rice is a comforting meal. Toss the leftover rice with curry leaves, peanuts and some spices. Don't forget to add lemon juice to enhance the flavour.

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Punjabi Tadka Dal

This Punjabi dal tadka is a mouth-watering dish served with roti, naan or rice. Any North Indian menu is incomplete without this tadka dal.

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More Kitchen Tips:

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