By: Payal
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Sawan or Shravan is sacred in Hinduism. Many fast on Mondays to seek Lord Shiva's blessings, often with light, sattvik meals that nourish without feeling heavy.
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If you are observing Shravan Somvar vrat, here are six easy vrat-friendly recipes that work for breakfast, snacks, or even dessert.
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Steam raw bananas, mash with buckwheat flour and mild spices. Shape into kebabs and shallow-fry until golden and crisp.
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This cooling lassi blends yoghurt, banana, honey, and walnuts. Light, protein-rich, and perfect for a quick energy boost while fasting.
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These crisp tikkis mix soaked sabudana, mashed potato, green chillies, and cashews. A crunchy, filling snack for fasting days.
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Simmer makhana in milk with cardamom and nuts. A light, vrat-friendly dessert that is healthy, filling, and easy to digest.
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Fluffy pooris made with buckwheat flour, ideal with aloo sabzi or curd. Gluten-free and easy to make for lunch or dinner.
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Potatoes cooked with lemon juice, sugar, and mild spices. A tangy, sweet curry that pairs well with poori or sabudana.
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More Kitchen Tips:
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