7 Achaari Dishes That Will Spice Up Your Mealtime

By: Neha Grover

Image Credit: Pexels

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1. Achaari Paneer Tikka

Soft paneer cubes marinated in achaari masala and grilled to smoky perfection. A weekend appetiser bursting with spice and zest.

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2. Achaari Chicken Curry

Tender chicken cooked in pickle-inspired spices. This curry balances heat, tang, and earthy richness, making it perfect with roti or rice.

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Image Credit: iStock

3. Achaari Aloo

Potatoes tossed with pickle spices and a hint of lemon. Quick, comforting, and an all-time favourite side dish for any meal.

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Image Credit: iStock

4. Achaari Fish Fry

Fish fillets marinated in tangy pickle masala, shallow fried till crisp. A deliciously spicy seafood option for weekend indulgence.

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5. Achaari Paratha

Whole-wheat paratha stuffed with a spicy pickle-inspired filling. Serve with curd or raita for a wholesome and zingy weekend breakfast.

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6. Achaari Chole

Chickpeas slow-cooked with tangy pickle masala and tomatoes. A North Indian classic, best enjoyed with bhature or jeera rice on weekends.

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7. Achaari Dal Tadka

Classic dal elevated with a tempering of pickle spices. A tangy twist to your everyday comfort food that pairs wonderfully with rice.

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Easy Pickle Recipes:

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