7 Most Popular Sauces For Making Pasta

By: Neha Grover

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1. Marinara Sauce

This tomato-based sauce is made with garlic, onions, and fresh herbs, offering a tangy, savoury flavour that pairs perfectly with most kinds of pasta.

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2. Alfredo Sauce

Rich and creamy, Alfredo sauce is made with butter, heavy cream, and Parmesan. It's smooth, indulgent, and perfect for fettuccine or any pasta!

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3. Pesto Sauce

A fragrant, fresh basil sauce blended with garlic, pine nuts, Parmesan, and olive oil. Pesto is vibrant and adds a burst of flavour to any pasta.

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4. Bolognese Sauce

A hearty meat sauce made with ground meat like pork, tomatoes, carrots, onions, and red wine. It's rich and perfect for thicker pasta like tagliatelle.

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5. Carbonara

A creamy, egg-based sauce with pancetta, Parmesan, and black pepper. Carbonara is quick, comforting, and rich—ideal for spaghetti or linguine.

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6. Aglio e Olio

Simple yet delicious, this olive oil-based sauce features garlic, chilli flakes, and parsley. Aglio e olio is light but packed with bold flavours.

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7. Vodka Sauce

A smooth tomato sauce with a hint of cream and a splash of vodka. It's tangy, creamy, and pairs beautifully with penne or rigatoni.

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Tomato And Basil Sauce Recipe:

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