By: Niharika Khurana
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Chennai's street food is a mix of bold flavours, local favourites, and hidden gems. Whether it is seafood by the beach or a snack with a twist, these spots serve the best bites in town.
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Sea breeze, chilli bajji & thenga manga sundal are unbeatable. Enjoy fresh seafood like fish curry rice & squid fry at local stalls.
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Mami Tiffin Stall is a local favorite for a reason! It's known for its adai avial, Mysore bonda, and strong filter coffee.
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If you are in Triplicane, stop by Firdaus Café for their juicy chicken shawarma and roasted chicken, made fresh every day.
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North Chennai's S Chinnappa Sandwich Centre serves a crunchy twist on a classic—murukku loaded with fresh veggies and mint chutney.
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Atho, a Burmese-style wheat noodle salad, is a must-try. Tangy and packed with flavour, it comes topped with cabbage, carrots, fried peanuts, garlic oil, and lime.
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For a quick snack, grab some crispy mint pakoda or giant onion samosas from Sri Karpagambal Sweets in Mylapore.
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Kalathi Newspaper Mart's preservative-free rose milk is a nostalgic treat, served in spill-proof bottles and perfect for beating the heat.
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