By: Payal
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Love noodles? Then you will want to try this easy noodle recipe with a buttery garlic twist. These pan-fried noodles are cooked with garlic and mild spices - no fuss, just flavour. Check out the recipe.
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1 Cup parboiled noodles
1-2 tbsp garlic, chopped
1 tbsp spring onion, chopped
1 tsp soy sauce
1 tsp black pepper
Salt, to taste
1 tsp white sesame seeds
1 tbsp butter
1 tbsp oil
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Heat a wok and add butter and oil. Let them melt and come together.
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Toss in the chopped garlic and stir until it smells good.
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Add the parboiled noodles and give it all a good mix.
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Pour in soy sauce, sprinkle black pepper, add salt and pan-fry the mix.
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Add spring onions and stir everything again.
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Toast white sesame seeds separately and sprinkle on top for the final touch. Serve hot.
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